The University of Georgia College of Pharmacy Continuing Education and Outreach

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Programs

Applying Dietary Guidelines and Maximizing Nutrition Assistance for Improved Medication Adherence in Older Patients

Date: June 01, 2016 — May 31, 2019

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Target Audience

This program is intended for pharmacists and pharmacy technicians practicing in all settings of care.

Requirements

This application-based program has been approved for 1.0 hour of continuing pharmacy education credit. Credit will be awarded for viewing of the full presentation, passing of the post-assessment, completion of the request for CE credit, and activity evaluation. No partial credit will be given.

Participants may print a statement of credit if desired. All continuing education credit awarded is reported to CPE Monitor within 7 days of activity completion.

Courses Offered

Course Contact Hours/CEUs
Applying Dietary Guidelines and Maximizing Nutrition Assistance for Improved Medication Adherence in Older Patients [Pharmacist](details) 1.0/0.1
Applying Dietary Guidelines and Maximizing Nutrition Assistance for Improved Medication Adherence in Older Patients [Technician](details) 1.0/0.1

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