Contact Hours: 1.5
ACPE No: 014-999-07-113-H04
Activity Type:
Release Date:
Expiration Date:
Learning Objectives
Upon completion of this activity the participant should be able to:
On completion of the chapter, the reader will be able to
1. Discuss how gut structure and function impact choice of feeding route and outcome of feeding.
2. Evaluate patient specific parameters to determine whether enteral nutrition (EN) is appropriate.
3. Compare clinical efficacy, complications, and costs of enteral nutrition (EN) versus parenteral nutrition (PN).
4. Choose an appropriate method of enteral nutrition (EN) delivery based on patient specific parameters.
5. Estimate kilocalorie and protein requirements of an enteral feeding candidate and design an enteral nutrition (EN) regimen to meet these.
6. Choose an appropriate category of enteral nutrition (EN) product given patient-specific parameters.
7. Formulate a monitoring plan for an enteral nutrition (EN) patient.
8. Select appropriate medication administration techniques for an enteral nutrition (EN) patient.
Faculty:
Computer Requirements for Online Courses
PC
The University of Georgia College of Pharmacy is accredited by the Accreditation Council for Pharmacy Education as a provider of continuing pharmacy education.